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How to BBQ: The Definitive Guide to Fire Cooking

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Original price was: £25.00.Current price is: £19.03.

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Are you getting the most from your barbecue? BBQ expert Genevieve Taylor teaches you everything you ever need to know about cooking over fire, with 100 innovative recipes.
Genevieve has spent the last two decades teaching and writing about live-fire cooking – in How to BBQ she shares all her secrets for creating the greatest outdoor food imaginable. From building your fire and choice of fuel to fire-cooking techniques, Gen guides you every step of the way. She also answers the Top 10 questions about barbecue, and offers ten beginner recipes that explain all the fundamentals of fire.
Then you can use your new grilling knowledge to cook up quick recipes for weeknights, slow recipes for lazy days, one-pot meals, and feasts for family and friends. Regardless of the kit you have, Gen’s recipes, tips, and tricks guarantee success every time.

From the Publisher

Text reads 'HOW TO BBQ - The Definitive Guide to Fire Cooking'. Outdoor barbecue scene with cooking and food preparation activities.Text reads 'HOW TO BBQ - The Definitive Guide to Fire Cooking'. Outdoor barbecue scene with cooking and food preparation activities.

Get the most out of your barbeque with this definitive guide from BBQ expert Genevieve Taylor, filled with innovative recipes and grilling knowledge that promise fire cooking success every time.

Sequence of plated food photos showing grilled meat skewers served on bed of lettuce, progressing through various stages of presentation.Sequence of plated food photos showing grilled meat skewers served on bed of lettuce, progressing through various stages of presentation.

Coriander Lamb Skewers with Asparagus & Green Hummus

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Grilled Corn with ‘Nduja Butter & Manchego

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Trout Fillet with Horseradish Crumb & Sour Cream Sauce

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Crackling Belly Ribs

Series of food photography shots showing prepared dishes with eggs, roasted potatoes, and fresh herbs served on rustic wooden surfaces.Series of food photography shots showing prepared dishes with eggs, roasted potatoes, and fresh herbs served on rustic wooden surfaces.

Smoked Honey Carrots with Burrata, Dukkah & Olives

Food photography of chocolate dessert with whipped cream, served alongside roasted sweet potatoes on rustic plates with wooden table setting.Food photography of chocolate dessert with whipped cream, served alongside roasted sweet potatoes on rustic plates with wooden table setting.

Chocolate & Hazelnut Torte with Grilled Whiskey Pears

Publisher ‏ : ‎ Quadrille Publishing Ltd
Publication date ‏ : ‎ 19 Mar. 2026
Language ‏ : ‎ English
Print length ‏ : ‎ 288 pages
ISBN-10 ‏ : ‎ 1837833303
ISBN-13 ‏ : ‎ 978-1837833306
Item weight ‏ : ‎ 1.17 kg
Dimensions ‏ : ‎ 19.41 x 3.2 x 25.27 cm
Best Sellers Rank: 10,162 in Books (See Top 100 in Books) 21 in Barbecues 42 in Party Planning 70 in Cooking Equipment (Books)
Customer reviews: 4.9 4.9 out of 5 stars (29) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });


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Original price was: £25.00.Current price is: £19.03.

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How to BBQ: The Definitive Guide to Fire Cooking
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Original price was: £25.00.Current price is: £19.03.

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